I recommend placing your order at least 2–3 weeks in advance. For wedding cakes or large custom orders, 4–6 weeks is ideal. Rush orders may be accepted based on availability and will require full payment.
2. Do you require a retainer fee ?
Yes. A 50% non-refundable retainer is due within 24 hours of receiving your invoice to secure your order. The remaining balance is due 5 days before pickup.
3. What happens if I miss the retainer deadline?
If your deposit isn’t paid within 24 hours, your order may be canceled and your date released. Repeated missed payments may affect future bookings.
4. How much do your cakes cost?
Prices vary depending on size, design, and complexity. Starting prices are listed online, but your final quote will be sent with your invoice after details are confirmed.
5. Can I upload a photo of a cake I like?
Yes! You’re welcome to share inspiration photos. While I don’t replicate other bakers’ work, I will create a unique design using the photo as a reference in my own style.
6. Do you offer delivery?
ONLY FOR WEDDING CAKES .. local delivery is available for an additional fee, based on distance and availability. Delivery must be arranged in advance.
7. What are your pickup hours?
Monday–Friday: 10:30 AM – 5:00 PM
Saturday–Sunday: 10:00 AM – 1:00 PM
Pickups must be scheduled and confirmed in advance. ONCE A TIME IS SELECTED YOU CAN NOT CHANGE IT .
8. What if I’m late for pickup?
If you arrive more than 1 hour late, I may not be available. You will need to pick up when my schedule allows. I do not wait around beyond the scheduled pickup time.
9. Do you work with allergies?
I work in a kitchen that uses nuts, dairy, gluten, eggs, and soy. While I do my best to accommodate some sensitivities, I cannot guarantee an allergen-free product.
10. Do you offer tastings for wedding cakes?
Yes! Tasting boxes are available by request and must be ordered in advance. A small fee applies and may be credited toward your wedding order.
