Traditional Snack Mix
The snack mix that started it all. A savory blend of cereals, pretzels, crackers, and nuts coated in a rich buttery seasoning and slow baked for the perfect crunch. Made in small batches and packed with bold, classic flavor, it's the kind of snack that disappears faster than you planned. Perfect for road trips, gatherings, game days, or keeping on hand when the craving for something salty and crunchy strikes. Net weight: 12 oz Ingredients: Rice Chex cereal, Wheat Chex cereal, Corn Chex cereal, pretzels, baked cheese crackers, mixed nuts, butter, Worcestershire sauce, Tabasco sauce, celery salt, onion salt, garlic salt.
$8.00
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Plain Sourdough Large
Crafted using traditional sourdough methods and baked in a Dutch oven for a beautifully crisp, golden crust and an airy, flavorful crumb. This artisan loaf is naturally leavened and slow-fermented to develop its signature tang, rich depth of flavor, and exceptional texture. Perfect for slicing, dipping, sandwiches, toast, or simply enjoying warm with butter. Handmade in small batches using simple, quality ingredients and baked fresh for an authentic artisan bread experience. Approximate Net Weight: 1200 g Ingredients: Bread flour, water, sourdough starter (flour, water), sea salt.
$12.00
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Blueberry Jam
Rich, fruity, and bursting with blueberry flavor! This homemade jam is made in small batches with blueberries and a touch of lemon juice for a perfectly sweet, bright flavor and classic homemade taste. Delicious spread over warm sourdough, biscuits, toast, pancakes, or waffles, swirled into oatmeal or yogurt, or spooned over cheesecake and ice cream. It also pairs beautifully with cream cheese or soft cheeses for an easy sweet-and-savory snack. A simple, homemade pantry favorite that's good from breakfast all the way to dessert! Ingredients: Blueberries, sugar, lemon juice, powdered fruit pectin Net Weight: 8 oz
$8.00
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Jalapeño Cheddar Sourdough
A customer favorite for good reason. This artisan sourdough loaf is packed with sharp cheddar cheese and jalapeños, creating the perfect balance of rich, cheesy flavor and a gentle kick of heat. Slow fermentation develops a deep, complex flavor while the melted cheese adds pockets of savory goodness throughout every slice. Delicious on its own, toasted with butter, paired with soups and chili, or used to take grilled cheese and sandwiches to the next level. Approximate Net Weight: 1050 g Loaf Style: Baked standard in a traditional loaf pan. Prefer a rustic, round artisan Dutch oven loaf? For just $1 more per loaf, add the Round Artisan Dutch Oven Upgrade found in our Sourdough Bread category to your order! Ingredients: Bread flour, water, sourdough starter (flour, water), cheddar cheese, jalapeños, sea salt.
$12.00
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Hey yall! I'm Brenna Jost, the redhead behind The Redhead's Ranch Stand. I am a ranch wife, animal mom, and love sharing my passion and homemade goodies with my friends, neighbors, and the community. I'm blessed to have this local, self-serve, roadside ranch stand for yall to visit and shop a variety of treats offered. Being open daily, I have the flexibility to create and share what I'm feeling....small-batch sourdough, pantry staples, homemade mixes, jellies, pasture-raised eggs from our Kansas ranch, and more!
Pre-orders help ensure availability. Most items are made fresh to order.
The Redhead's Ranch Stand:
📍761 210th Hillsboro
🕚OPEN DAILY 24/7
💥Self-serve (cash, Venmo, PayPal, Cashapp, CC)
-Minimum lead time: 48 hours
-Order cutoff: Saturday 5 PM for Tuesday pickup and Tuesday 5 PM for Friday pickup.
-Pickup days:
Tuesday 8 AM - 8 PM
Friday 8 AM - 8 PM
-Full payment due at the time of order approval to guarantee and confirm.