Sourdough Bread

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Slow fermented, small-batch, and handmade with simple ingredients and plenty of time. Our sourdough breads are naturally leavened and baked fresh, giving each loaf that signature sourdough flavor and texture you just can’t rush. Choose from classic Plain Sourdough or one of our specialty flavors...from sweet and chocolatey to cheesy, savory, and a little spicy. With both traditional loaf-pan breads and rustic Dutch oven artisan loaves available, there’s something for sandwiches, toast, dipping, sharing, or simply slathering with butter and enjoying one slice at a time. Freshly made. Slowly fermented. Baked with care at The Redhead’s Ranch Stand.